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Pet Pros Give Their Customers the Raw Facts

From displays and signs in-store to webinars and graphics online.

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MANY CUSTOMERS ARE intimidated by the idea of moving their pet to a diet that contains raw and/or fresh foods and supplements. These six pet businesses use a variety of tools to educate pet parents and to promote these types of products.

Fur Baby Pet ResortMILFORD, DE

This display — and star of a Facebook post — encourages customers to supplement kibble with fresh foods or switch to a biologically appropriate diet. Staff rotate the raw and other products regularly, with Primal, Green Juju, Enhance and Vital Essentials making an appearance along with their brochures. Toy fruits, veggies and eggs add to the educational fun. “Most people come to us for our customer services and knowledge, but even we have those who walk in and believe they know better. (People who read headlines and marketing, but not labels.) These displays are perfect for customers like that, as it’s important for us to educate our customers as much as possible, however we can,” Sherry Shupe says. “These types of offerings create loyal customers who trust us to help make the best decisions for their pets.”

Theo Pet GroceryMONTCLAIR, NJ

Owner Gregori Lukas regularly interviews integrative and holistic veterinarians for his YouTube channel and Facebook pages. In this video with veterinarian Melissa Walker, they talk about how her recommendation to feed a fresh food diet improved and extended the life of a senior dog she didn’t think would live more than a few more months. These interviews drive business to Theo Pet Grocery.
“Educational videos on social media allow consumers to become educated even before they step foot in your store. When they hear fresh food is healthy from a veterinarian, they are more likely to be receptive,” Lukas says. “When a customer is receptive, they are willing to shop and support your business.”

Flying M Pet Grocery HOUSTON, TX

Trace Menchaca launched club:RAW in the fall, announcing it on social media and in her newsletter, a charmingly old-fashioned publication written and drawn by hand and printed on paper. Members get personalized feeding plans, 10 percent off all raw purchases, and can attend a monthly in-store club meeting, during which they will meet other raw feeders and get free samples and sneak peeks.

Wags to Whiskers PLAINFIELD, IL

Inspired by Primal Pet Foods’ Build a Better Bowl campaign, this display illustrates how to supplement a kibble-based diet with fresh and raw foods. Each tier represents a different element of the optimized meal: a high-quality dry food, add-ins from the store such as goat milk and bone broth, and add-ins from home such as eggs and fresh fruit and veggies.“Customers like the visual and think it’s an attractive, colorful display,” Janelle Pitula says, adding that “My staff refer to it when trying to assist customers in adding fresh or high-quality ingredients to bowls. This little display has helped a lot … to have one place to go to quickly to allow people to visualize adding in product to make kibble better!”

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Youngblood’s Natural Animal Care Center & Massage GREENFIELD, IN

One of Samantha Youngblood’s favorite resources to share with customers is the Be Your Best Dog: A Guide to Health & Wellness booklet, written by Dr. Chris Bessent, a veterinarian and founder of Herbsmith and The Simple Food Project. “My customers are thinkers and love to research on their own before they buy. I support this and respect them. This book helps with that decision. It is a resource for supplements because of how incredible the book is written, and for nutrition because she touches on the importance of food in regards to many ailments such as allergies and bladder health. I try not to use this book to promote other products, just because it’s not fair to the company, but I guide them into a talk of food — whether that be The Simple Food Project, raw, toppers, etc. This book has been a game-changer with our sales, and I wish more companies would invest the time, effort and money to make similar handouts. Absolutely invaluable.”

Tail Blazers Copperfield & Legacy CALGARY, AB, CANADA

In addition to owning two Tail Blazers, Holly Montgomery works as a photographer. It allows her to create Insta-worthy images like this one, which she uses to educate followers about raw and fresh foods, and to attract customers to her stores. “We very often have people coming in, asking for specific products they’ve seen in our posts,” Montgomery says.
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Pamela Mitchell is the Editor-in-Chief of PETS+. She works from her home office in Houston, TX, with Ty the Boston Terrier as her assistant.

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